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FENETRE Systems — Insect Screen and Pleated Blind Systems

Café & Restaurant Pleated Insect Screen

Café & restaurant pleated insect screen: folding mesh on the outdoor-seating entrance; pest barrier plus trip-free passage.

Café & Restaurant Analysis

In the café and restaurant the pleated insect screen is part of food hygiene: on the door between the outdoor seating and the saloon the folding mesh keeps flies and pests outside — service passage works trip-free with the threshold-free rail. While evening pest density is high the barrier is critical.

Hygiene

Pest entry in a food venue is an inspection risk; the barrier is a must.

Service

The threshold-free rail does not trip when passing with a tray in hand.

Evening

Pest density makes the barrier critical in the evening hour.

Pleated Insect Screen Type Selection for Café & Restaurant

Threshold-Free Pleated Screen

Suitable

Trip-free on service passage with the ≤7 mm threshold; works with a tray in hand.

Threshold-Free Pleated Screen page →

Sliding Pleated Screen

Suitable

A travelling panel on the outdoor-seating entrance; withstands heavy passage.

Sliding Pleated Screen page →

Double Pleated Screen

Suitable

The double leaf meets in the middle on a wide terrace entrance.

Double Pleated Screen page →

Horizontal Pleated Screen

Suitable

Folds horizontally on the standard door.

Horizontal Pleated Screen page →

Pleated Screen with Blind

Conditional

Screen + shade in one case at the entrance.

Pleated Screen with Blind page →

Vertical Pleated Screen

Not suitable

It is not the vertical variant on the door plane.

Vertical Pleated Screen page →

A barrier on the food entrance

The outside-inside door of the restaurant is the main line of pest entry; the pleated insect screen builds a barrier without disturbing service passage with its folding mesh.

The threshold-free rail does not trip when passing with a tray in hand; staff flow continues uninterrupted.

Application Notes

Mounting & Selection for Café & Restaurant

Hygiene

The barrier is a condition in a food venue.

Threshold-Free

The ≤7 mm rail on service passage.

Evening

Critical in pest-density hours.

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Related Pages

Café & Restaurant — hygiene, service, evening.

Entrance Measurement

The model is decided by the door width and the passage.